Acacia Restaurant (メニュー)

2601 W Cary St, Richmond
+1 804-562-0138

The menu varies nightly. We are happy to answer your questions about the menus.
Appetizers​
Mifarm Half Shell Oysters, Yuzu Pearls, Pickled Ginger
10
Fried Oysters, Southern Coleslaw, Spicy Mayo
11
Flounder Ceviche Peruvian Style, Avocado Puree, Crispy Shallots
9
Braised Tenderloin, Wheat Noodles, Pho Broth, Scallion, Shiitake Mushroom, Carrots
8
Sauteed Mussels, White Wine, Spinach, Garlic Butter, Toast
10
Black Eyed Pea and Collard Greens Soup
6
White Anchovies, Grilled Marinated Radicchio and Romaine, Fourme D’Ambert, Pine Nuts, Creamy Garlic Dressing
8
Country Pate, Duck Rillette, Pear Mostarda, House Made Mustard, Pickled Onions, Cornichons, Grilled Bread
10
Beef Carpaccio, Confit Wild Mushrooms, Aged Sherry Vinegar, Pickled Black Peppercorns, Flor De Sal
7
Pan Fried Sardines, Japanese BBQ Sauce, Sticky Rice, Pickled Radish
6
Salads​
Local Apple, Golden Raisins, Cashews, Blue Cheese, Mixed Lettuces, Celery Seed Vinaigrette
10
Roasted Beets, Fresh Creamy Goat Cheese, Mixed Lettuces, Balsamic Vinaigrette
9
Fried Calamari, Napa Cabbage, Pickled Red Onions, Carrots, Cilantro, Curry Vinaigrette
9
Entrees​
Local Jumbo Lump Crabcake, Cheddar Cheese Grits, Sauteed Kale, Shallot Confit, Grilled Lemon Butter Sauce
18
Local Jumbo Lump Crabcake, Cheddar Cheese Grits, Sauteed Kale, Shallot Confit, Grilled Lemon Butter Sauce
28
Sauteed Scallop, Housemade Potato Gnocchi, Kale, Parmesan Sauce
25
Sauteed Snapper, Butternut Squash Puree, Roasted Brussels Sprouts, Pine Nuts, Golden Raisins, Apple Port Wine Sauce
24
Sauteed Speckled Trout, Caramelized Onion Risotto, Roasted Local Mushrooms, Colorful Cauliflower, Madeira Sauce
22
Sauteed Rockfish, Celery Root Ravioli, Sauteed Spinach and Mascarpone Fondue, Prosciutto Butter Sauce
24
Pan Roasted Chicken, Macaroni and Cheese Gratin, Garlic Braised Broccolini, Country Mustard Sauce
22
Pan Roasted Beef Tenderloin Sweet Potato Mash, Garlic Braised Broccolini, Acacia Steak Sauce
28
Sides​
Broccolini
6
Brussels Sprouts
7
Macaroni and Cheese
9
Grits
7
Kale
5
Fingerling Potatoes
7

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