Bar Agricole (メニュー)

355 11th St, San Francisco
+1 415-355-9400

Oysters & Shrimp‎
Pickering Pass, WA
4.5
St. Simon, NB
5
Church Point tumbler, WA
4.5
Marin miyagi, CA
4.25
Shigoku, WA
5
Gulf shrimp with aioli
3.75
Snacks‎
Pickled cucumbers
7
Hazelnuts, almonds and walnuts with caraway
9
California olives
6
Marinated local anchovies
10
Ricotta toast with fried sage
10
Pig's head fritters with sauerkraut
10
Local halibut tartare with rye
12
Appetizers‎
Broccoli, cucumber and frisée salad with preserved lemon
19
Flatbread with mashed chickpeas, yogurt and harissa
19
Grilled quail with asparagus, taggiasche olives and garlic toast
21
Little gem lettuces and radishes with green goddess dressing
13
Entrees‎
Farinata with wild nettles, parmesean, fennel and chervil salad
27
Roasted pork leg and sausage with spinach, farro, turnips, and Bing cherries
Bucatini with local sardine, roasted tomato, espelette chiles and almonds
Local king salmon with zolfini and green beans, corn, jalapeño and fino basil
34
Whole roasted chili pepper cod with new potatoes, wild arugula, and saffron
50
Cheeses‎
Poco Loco, water buffalo milk, Bohemian Creamery, CA
9
Dorset, raw cow milk, Consider Bardwell Farm, VT
9
Clothbound cheddar, raw cow milk, Fiscalini Farmstead, CA
9
All served with almonds, honey and Medjool dates
Desserts‎
Yogurt mousse cake with strawberries and chinato and pomegranate syrup
10
Roasted apricot shortcake with lemon verbena crème fraîche
10
Bourbon and beer ice creams with peanut butter cookies
10
Dark chocolate caramel cake with milk chocolate ice cream
10
All prices include service

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