Canton Bay Chinese Restaurant (メニュー)
130 Mounts Bay Rd, Perth
+61 8 9486 9399
Chef's Recommendations
Australia Green Lip Abalone
128
Fresh Scallop
22.8
Whole Chicken Stuffed with Shark Fin
428
Chicken & Shark Fin in Clay Pot
428
Supreme Budda's Feast
480
Braised Abalone Slices with Mushrooms
148
Stir Fried Venison with Ginger & Spring Onion
36.8
Black Pepper Venison
36.8
Stir Fried Lamb with Cumin
36.8
Stir Fried Lamb Fillet with Ginger & Spring Onion
26.8
Soup
Crab Meat Shark Fin Soup
25.8
Chicken Shark Fin Soup
23.8
Seafood Tofu Soup
10.8
Crab Meat Fish Maw Soup
10.8
Seafood Whitebait Soup
10.8
Crabmeat Sweet Corn Soup
10.8
Chicken Sweet Corn Soup
8.8
Szechuan Soup
8.8
Duck Meat Vegetable Soup
8.8
Entrée (Warm)
Peking Duck
23.8
Peking Duck with Steam Bun
28.8
Chicken or Duck Lettuce Wraps
11.8
Deep Fried Gillette Prawn Toast with Almond Flakes
13.8
Soft Shell Crab with Salt & Chilli Pepper
18.8
Squid Tentacles with Salt & Chilli Pepper
14.8
Whitebait with Salt & Chilli Pepper
16.8
Vegetables Spring Roll
8.8
Shanghai Steam Dumpling
10.8
Steam Prawn Dumpling
10.8
Entrée (Cold)
Cucumber Salad with Garlic Vinegar Sauce
9.8
Cucumber Salad with Black Fungus
16.8
Black Fungus in Black Vinegar
9.8
Jellyfish with Sesame Oil
12.8
Jellyfish with Shredded Chicken
18.8
Century Egg with Japanese Pickled Ginger
9.8
Bacon with Garlic Sauce Roll
12.8
Chicken Feet with Chinese Wine and Ginger Sauce
9.8
Cold Bean Curd with Garlic Vinegar Sauce
9.8
King Prawn
Black Pepper Butter Local King Prawns (Shell) with Vermicelli in Clay Pot
58.8
Local King Prawns (Shell) Tossed with Salted Egg Yolk
58.8
Pan Fried Local King Prawns (Shell) Tossed with Soy Sauce
58.8
Wasabi King Prawns
35.8
Deep Fried King Prawns Tossed with Salted Egg Yolk
35.8
Singaporean King Prawns
32.8
Shanghai Garlic Chilli King Prawns
32.8
King Prawns with Seasonal Vegetables & Cashew Nut
32.8
Honey King Prawns
32.8
Stir Fried King Prawns with Szechuan Sauce
32.8
Scallop & Squid
Steamed Scallops with Egg White and Spicy Xo Sauce
52.8
Stir Fried Scallops with Seasonal Vegetables & Pine Nut
40.8
Stir Fried Scallops with Snow Pea and Macadamia Nut
40.8
Stir Fried Scallops with Broccolis
40.8
Stir Fried Scallops with Szechuan Sauce
40.8
Stir Fried Scallops with Ginger & Spring Onion
40.8
Squids with Preserved Vegetable & Black Bean Sauce
24.8
Deep Fried Squids Tossed with Salt & Chilli Pepper
24.8
Stir Fried Squids with Sambal Paste
24.8
Satay Squids
24.8
Fish
Whole Coral Trout Cook in Two Ways
Steamed Tooth Fish with Goji Berries & Black Fungus
Deep Fried Tooth Fish Tossed with Salted Egg Yolk
Pan Fried Tooth Fish with Soya Sauce
Deep Fried Tooth Fish Tossed Salt & Chilli Pepper
Pan Fried Tooth Fish Tossed with Teriyaki Sauce
Stir-Fried Cod Fillet with Seasonal Vegetable
Stir Fried Cod Fillet with Ginger & Spring Onion
Deep Fried Cod Fillet with Sweet & Sour Sauce
Deep Fried Cod Fillet with Sweet Corn Sauce
Beef
Pan Fried Wagyu Beef
50.8
Black Pepper Steak
26.8
Steak with Bbq Sauce
26.8
Wasabi Steak
26.8
Garlic Flake Beef Fillet Cube
26.8
Teriyaki Beef Fillet Cube
26.8
Honey Pepper Fillet Steak
26.8
Beef Fillet Black Bean Clay Pot
22.8
Sizzling Mongolian Beef
22.8
Szechuan Beef
22.8
Duck
Eight Treasure Duck
88
Braised Boneless Duck with Plum Sauce
28.8
Deep Fried Boneless Duck with Plum Sauce
28.8
Combination Boneless Duck
28.8
Roast Duck
28.8
Deep Fried Yam Duck
28.8
Pulled Duck Meat with Beansprout
20.8
Chicken
Stuffed Almond Chicken with Mince Prawn (Half)
35
Stuffed Almond Chicken with Mince Prawn (Whole)
65
Steamed Chicken in Broth Served with Stewed Seasonal Vegetables
22.8
Steamed Chicken Served with Fine Ginger & Spring Onion
22.8
Stir Fried Chicken Fillet with Ginger and Shallot
20.8
Stir Fried Chicken Fillet with Szechuan Sauce
20.8
Chicken Fillet with Seasonal Vegetables & Cashew Nuts
20.8
Special Vinegar Chicken
23.8
Chicken Fillet with Black Bean Sauce
20.8
Satay Chicken
20.8
