Appetizers
Jumbo Seared Sea Scallops (2)
11.50
Escargots
8.50
Cold House Cured Foie Gras
14.50
Roasted Portobello & Warm Brie
8.00
Steak Tartare
9.50
Tuna Tartare & Smoked Salmon Wrap
10.50
Sweet Shrimp Soft Spring Roll
9.00
Risotto Of Braised Rabbit
8.50
Grilled Pheasant Artisan Sausage
8.50
Quiquie Fixe
14.50
Sandwiches
Wasabi Crusted Tuna Sand
14.50
Croque Madame
12.50
Grilled Chicken Breast Sand
10.50
Grilled Portobello & Brie Sand
9.50
Grilled Beef & Roquefort Cheese Sand
13.50
Salads
Bistro Green
5.50
Goat Cheese Salad
7.50
D & J Bistro Caesar Salad
8.50
Spa Midwest Vegetables Root Salad
7.50
Lunch House Specialities
Home Smoked Salmon & Brie Plate
14.50
Charouterie Plate
12.50
Cheese & Pate Palate
13.00
Quiche Lorraine
11.50
Braised Leg of Rabbit
19.50
Chicken Cordon Bleu
18.50
Confit of Duck Leg & Wild Mushroom Risotto
17.50
Pasta "j"
20.00
Steak Tartare Seared
19.50
From The Grill
Steak Fries
22.50
Mini Chateaubriand
22.50
Hanger Steak
19.00
Duck Breast Balinese Long Peppercorn Crusted
27.50
Pork Tenderloin Medallion
22.50
Gourmet Salad
La Canadienne Salad
18.50
La Salade Nicoise
18.50
Salad Lyonnaise (When Frisee Lettuce Available)
13.00
D&J Bistro Grilled Chicken Caesar Salad
16.50
Les Poissons
Tuna Trio
28.50
Atlantic Salmon
24.50
Pasta "D" Alaskan Sweet Shrimps & Gemelli Pasta
21.50
Risotto Of The Sea Food
24.00
Idaho Rainbow Trout Almondine
21.50
Moules Marinieres 1 1/2 Pound Steamed
18.50
Opens Crepes
Smoked Salmon Crepe (Buckwheat)
14.50
Duck Confit Crepe (Buckwheat)
12.00
