Moda (メニュー)

The Barracks, 61, Brisbane
+61 7 3221 7655

During Stage 2, Moda is recovering and aiming to bring back all hands on deck by July. In June Moda will reopen for Lunch and Dinner on Thursday, Friday and Saturdays - Our options below are available for Month of June 2020
MODA’S TAPAS LUNCH – available for Lunch Only
49
MODA’S TAPAS BANQUET - available for lunch, 1st seating (from 5:00 pm out by 7:45 pm)
55
JAVIER’S TABLE EXPERIENCE available for lunch, 1st (from 5:00 pm out by 7:45 pm) or 2nd seating (8:00 pm onwards)
95
Tapas
Pork cheek pie • 5 spice sauce (each)
9
Arancini balls • porcini aioli (3) v
9
Marinated manchego • smoked garlic • charred bread v
15
Zucchini flowers • salmon mousse • orange velouté (2)
10
Duck liver parfait • px jelly
12
Moreton bay prawns • blini • avocado rillettes (2)
14
Chicken croquettes • romesco sauce (3)
18
Fries • Sea Salt
9
Entremeses
Manolete chorizo • bundaberg peppers gf
14
Squid ink rice • wa scampi gf
14
Braised cuttlefish cazuela • pork mince • saffron
24
Atlantic salmon • sauce vierge
22
Half shell scallops • jamón • cauliflower & saffron (3) gf
22
Fresh pipis • lemon verbena sauce gf
16
Flinders island wallaby • pickled cherries • 5 spice jus gf
14
Lamb shoulder • capsicum chutney gf
22
Local figs • jamón • orange & hazelnut butter (2) gf
25
Artichokes hearts • parmesan crumbs • mustard dressing v
24
Brasa
Black Onyx Tri Tip Marble Score 3 GF
40
Wagyu Sirloin Marble Score 9 GF
55
Yardstick Veal Fiorentina for 2 GF (pp)
55
½ Rack Pork Ribs • Celeriac Rémoulade • Barbecue Sauce GF
29
Moreton Bay Bugs • Guacamole • Lobster Vinaigrette (2) GF
35
Bravas Smashed Potatoes GF V
35
Moreton Bay Bugs • Orange Potatoe Ecrasée (5) GF
42
Bravas Smashed Potatoes GF V
12
Fried Brussel Sprouts • Paprika Salt GF V
10
Seasonal Greens • Feta • Garlic Chips GF V
12
Tapas Banquet + Javier Experience Menus
MODA’S TAPAS BANQUET - Per Person
55
JAVIER’S TABLE EXPERIENCE - Per Person
95

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